Served with authentic Basmati Rice and a Crispy Poppadom (4-7)
Bacon with Smoked Gubeen Cheese and Rumours Secret Sauce, Served with Onion Rings and Hand Cut Chips (2-4-6-7-12)
3
Aug
Guinness & Leek Sausages, Served with a Scallion Mash and a Red Wine Onion Jus (2-7-12)
Served with Flat Cap Mushroom, Plum Tomato, Onion Rings, Hand cut Chips and Peppercorn Sauce (2-4-6-7-12)
3
Aug
Tender Lamb Chops finished in a herb crusted crumb and served with Mint sauce, Potatoes, and vegetables (2-4-6-7-12)
Served on a Bed of Bed of Crushed Potatoes with Sundried Tomatoes and Chorizo (7)
3
Aug
Pan Fried, served on a bed of Prawn Risotto and drizzled lightly with Citrus Oil (3-5-7)
3
Aug
Baked Salmon, julienne of vegetables infused with ginger and lemongrass, is a parchment paper parcel. Served with fresh vegetables and potatoes (1-5)
Fresh Cod cooked to perfection in a Beer Batter, Served with Homemade Tarter Sauce, Mushy Peas, and Hand Cut Chips (2-4-5-6-7-12)
Chargrilled Chicken Kebab on a skewer served with rice and chips (2-12)
